Verū

Eiskalt

Corporate design, product design, packaging design

Healthy ice-cream popsicles? Verū is a real innovation in the popsicle market. Through the use of liquid nitrogen, the new and patented production method allows the ice-cream to be produced without sugar, milk or air. At Verū, only healthy and natural ingredients are used for a unique tasting experience. ith a completely new shape; innovative, fully recyclable packaging; and a biodegradable stick, Verū also sets the ecological and visual bar for the market.